From bitters to liqueurs, Tempus Fugit is dedicated towards recreating cocktail modifiers – spirit-based ingredients used to transform whisky, gin, rum, etc. into a cocktail – that have been missing from the back bars of the most discerning bartenders. 'Kina' is a type of classic French aperitif wine that was originally created to make quinine more palatable. Jammy notes of pear and orange marmalade with a sauternes like sweetness. The wormwood is also detectable and with results in a pleasant bitter finish.