Established in 1948, Douglas Laing & Co is an independent bottler based in Glasgow. The Epicurean is part of its Remarkable Regional Malts, a range of blended malts aimed at showcasing the remarkable qualities of each Scotch region's malt whiskies. The Epicurean range focuses on malts from the Scottish Lowlands, and is a nod to its home city of Glasgow. Citrus fruits on the nose with green bananas and butter. Fruity palate, think melon and lemon with soft cream and warming gentle spice. The finish is almost refreshing!