The Orientalist Origins Vodka is certainly a unique spirit; priding itself on being the first truly Pan-Asian spirit, it’s ingredients are carefully and thoughtfully sourced from the highest quality ingredients from across Asia.

The Orientalist Origins Vodka is triple blended with longan honey from Taiwan, barley extracted from the Tibetan highlands, 9 different kinds of potatoes and then proofed with ultra soft water that comes from the Sakurajima Peninsula in Kagoshima prefecture, Japan.

This intricate blend delivers a mouth-watering creamy feel, succulent aromatic sweetness and hints of earthy and herbaceous scents that can be perfectly enjoyed and savoured either on the rocks or as a bone dry martini (sans vermouth).