A blended malt whisky created with a mix of three different Speyside single malts, resulting in a whisky that is extremely drinkable on its own, but also incredibly versatile with mixers or in cocktails. A pleasant nose of vanilla custard...

An old 100 proof version of Port Askaig. 57.1%. This whisky, from an undisclosed distillery, is a great benchmark for cask strength peated whiskies. A rich nose with meaty smoke, burning logs, sea spray and rock pools. Milky coffee and...

Port Askaig 28 Year Old was bottled by Elixir Distillers, from a small, specially selected batch of refill American oak hogsheads. Complex, coastal and peaty, this Islay single malt has herbal aromas of mint, smoked tea leaves and pine, alongside...

Shenk’s Homestead Distillery Sour Mash Whiskey honors the legacy of historic American whiskey figure, John Shenk, who in 1753 founded a distillery that was to become known as Michter’s in the 20th Century. It is made in Kentucky according to the...

Shenk’s Homestead Distillery Sour Mash Whiskey honors the legacy of historic American whiskey figure John Shenk, who in 1753 founded a distillery that was to become known as Michter’s in the 20th Century. It is made in Kentucky according to...

Shenk’s Homestead Distillery Sour Mash Whiskey honors the legacy of historic American whiskey figure John Shenk, who in 1753 founded a distillery that was to become known as Michter’s in the 20th Century. It is made in Kentucky according to...

Nicknamed 'Kakubin' ('square bottle'), this is arguably THE Japanese whisky for highballs. First produced in 1937, this blended whisky is made with Yamazaki and Hakushu malts, and Suntory's flagship label. Fresh cereal and malt notes on the nose and touch...