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Wild Turkey 101 - 50.5% - 750ml
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PRODUCT TYPE: Whisky
RM335.00
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PRODUCT INFORMATION
For over 60 years, Master Distiller Jimmy Russell has been making Wild Turkey 101 at the Austin Nichols distillery in Kentucky. The recipe is high in rye, which contributes the spice punch of flavour. They also use the most heavily toasted and charred barrels, which give the bourbon its gorgeous red hue and impactful flavour. On the nose, a big hit of rye and caraway seeds. Toffee vanilla and dry oak are also very apparent. The palate is huge with woody spice, rye, toasted charred oak and an undercurrent of vanilla and faint coconut. A touch of mint adds a fresh note. The finish is very long and enveloping, with lots of spice. Great neat on the rocks or in a banging Old Fashioned!
